Appreciate all the responses.
As a little more information, my current kitchen is ‘U’ shaped with a half wall separating it from the dining room. We are looking to install this addition section along a 3m wall so it’s not a huge space...circa 2m of worktop space after installing an America fridge-freezer.
What I’ve listed (I.e. fryers and griddle) would be the main consumption and the only thing that may be used at the same time would be the electric oven in the current kitchen (gas hobs). It would be beneficial to have the capacity to add one or two more appliances in the future though.
I like the idea of a locally installed consumer unit to separate the usage. How would this be done and what type of costs are we looking at?
I had a quote a few years back for a 3-phase installation when my parents were creating a self-contained flat in an outbuilding and it wasn’t cheap! They ended up removing the kitchen and just running it from the main house and using an LPG boiler for hot water!
As a little more information, my current kitchen is ‘U’ shaped with a half wall separating it from the dining room. We are looking to install this addition section along a 3m wall so it’s not a huge space...circa 2m of worktop space after installing an America fridge-freezer.
What I’ve listed (I.e. fryers and griddle) would be the main consumption and the only thing that may be used at the same time would be the electric oven in the current kitchen (gas hobs). It would be beneficial to have the capacity to add one or two more appliances in the future though.
I like the idea of a locally installed consumer unit to separate the usage. How would this be done and what type of costs are we looking at?
I had a quote a few years back for a 3-phase installation when my parents were creating a self-contained flat in an outbuilding and it wasn’t cheap! They ended up removing the kitchen and just running it from the main house and using an LPG boiler for hot water!